Chorizo Stew

Ingredients

• 1 onion
• 2 cloves garlic
• 2 potatoes
• 1 red pepper
• 1 ring of chirizo sausage
• 1 tin of tomatoes
• 1 chicken stock cube
• tablespoon tomato puree
• 1 teaspoon sugar
• olive oil, Salt & Pepper

Method

1. Cut the oinion into small dice, and crush garlic
2. heat a little oil in a saucepan and add the onion, garlic, salt & pepper
3. cut the potatoes into small cubes and add to saucepan
4. cut the pepper into small dice and add also
5. Add the tin of tomatoes and then fill the empty tin with cold water and add, bring to the boil, then lower the heat
6. crumble the stock cube into the mixture and add the sugar & puree
7. simmer until the potatoes and peppers are soft approx 20mins